Fungal A {{0} â} Amylase yog ib hom zaub mov qib {1} â} Kuv yog siv ntau yam khoom noj khoom haus, nws yog siv ntau yam khoom noj khoom haus zoo nkauj
Ua Haujlwm Me Me
Lub fungal alpha {{0} â} Amylase yog ib qho kev sib tw ua haujlwm hauv amyloses thiab amyloos thiab me me maltotriose, qab zib thiab lwm cov Odigosacchar ID.
Cov Khoom Siv
1. Cov ntsuas kub zoo: 35-65 degree, zoo dua 50-60 degree.
2. Muaj txiaj ntsig ph 4.5-6.0, Ph 4.8-5.5.
Kev qhia tshwj xeeb
1. Cov hom kua: tsos, xim av kua.20000u / ml
Khoom Hom: Tshab.Qhov xim daj rau zaub mov kawm qib enzyme: 100000 u / g
2. Chav tsev txhais lus: tus nqi ntawm enzyme xav tau rau hydrolyze qhov xav tau ntawm 10mg txo qab zib los ntawm glucose ntawm pH 5.0,40 ± 0.5℃rau 30 mins.
3. Tus Qauv: QB / 2526-2001
Phau Ntawv Thov
1. Nyob rau hauv maltose syrup formup formup.fungal alpha amlase tsuas yog siv nyob rau hauv slurry nrog maltose cov ntsiab lus<54%.The dosage is 0.1-0.35L/t dry basis, pH4.8-6.0,58-60℃ for 6-30 hours.
2. Hauv kev ua lag luam dais tuaj yeem txhim kho theem ntawm Sacchary (0.004-0.302-0.1g / t ua kom huv si residual qab zib theem.
3. Hauv lub khob cij thiab qhob cij cij ua.Qhov kev rov qab siv tshuaj yog 0.002-0.01 kg / t txiv neej rau xlanase rau kev ua tau zoo tshaj plaws.
Pob thiab Ntim
Yas Nruas yog siv hauv hom kua, yas weave bioctine yuav ua rau muaj kev tshav ntuj

Kev xa mus

Cim npe nrov: Cas 9000 -} 90 - 2|fungal alpha-amlokas, Tuam Tshoj li cas 9000-90-2|Fungal Alpha-Amylase Chaw Tsim Khoom, Chaw muag khoom, Hoobkas

